Wines Médoc Château Greysac - 2006

Viniou Reviews

Château Greysac 2006 is a classic red from the Médoc, the famed Left Bank of Bordeaux. Crafted predominantly from Merlot and Cabernet Sauvignon, with small contributions from Cabernet Franc and Petit Verdot, its blend reflects the region’s typical approach, offering a balance of structure and fruit. The 2006 vintage saw moderate weather conditions, resulting in wines with freshness, good tannic structure, and expressive fruit. This wine, now with over a decade and a half of bottle age, shows garnet hues and aromatic complexity—think blackcurrant, cedar, tobacco leaf, and subtle earthy undertones. The palate is medium-bodied, with softened tannins, matured red and black fruits, and a hint of savoury spice, a testament to careful vinification and ageing, often partly in oak barrels.

The Bordeaux Médoc has a storied reputation for producing some of the world’s most celebrated red wines. Its unique terroir is defined by gravelly soils that provide excellent drainage, ideal for ripening Cabernet varieties. The region benefits from a temperate maritime climate, buffered by the Atlantic Ocean and the Gironde estuary, which tempers extremes and promotes slow, even ripening. Médoc’s history is rich, dating back to Roman times, and its chateaux have become benchmarks for quality and style, with Château Greysac occupying a respected place among them.

For food pairing, the elegant yet structured style of Château Greysac 2006 shines alongside classic dishes from the region. Think entrecôte à la bordelaise, a grilled ribeye steak with a red wine and shallot sauce, or confit de canard. Traditional lamb preparations, seared duck breast, or a well-matured hard cheese like Comté also play beautifully here. For a vegetarian option, earthy lentil and mushroom casseroles are splendid companions.

To fully appreciate this wine’s maturity and subtlety, decant it gently for about half an hour and serve at 16-18°C. This will allow the bouquet to unfold and the palate to express its full range of flavours, ensuring a memorable tasting experience.