Wines Languedoc Hills Sauta Roc - 2019

Sauta Roc 2019 from the Coteaux du Languedoc appellation beautifully captures the character of Languedoc reds. While the precise grape varieties aren’t confirmed, red wines from this region are often crafted from traditional southern French varieties such as Syrah, Grenache, Mourvèdre, and sometimes Carignan or Cinsault, blended in proportions that depend on the estate’s philosophy and vintage conditions. The 2019 vintage benefited from a warm, dry growing season, which generally leads to ripe fruit flavours and supple tannins. The terroir in the Coteaux du Languedoc is diverse, with rocky limestone and clay soils that bring both power and freshness to the wines. Vinification techniques here tend to balance traditional practices with gentle extraction, preserving ripe fruit character while ensuring structure and longevity.

Languedoc itself is one of the oldest wine-producing regions in France, with roots dating back to Roman times. Its Mediterranean climate, characterised by abundant sunshine, moderate rainfall and cooling maritime influences, provides excellent conditions for grape growing, helping to achieve well-balanced wines with aromatic complexity. Over the past few decades, Languedoc has seen a renaissance, with estates like Sauta Roc continually improving quality and expressing the region’s natural richness.

With its likely generous fruit profile, hints of Mediterranean herbs, and background of spice, Sauta Roc 2019 is a versatile companion for food. It would pair particularly well with hearty dishes such as roast lamb studded with garlic and rosemary, duck with olives, or a rich cassoulet, all of which echo regional traditions. For vegetarian options, try aubergine gratin or a lentil stew, which will harmonise nicely with the wine’s texture and depth.

For optimal enjoyment, serve this wine at 16-18°C after a short decant to allow the aromas to fully open. This will highlight its balance of fruit, spice, and earthy undertones, making for a thoroughly enjoyable tasting experience.