Wines Mediterranean Domaine Montine - 2021

Viniou Reviews

Domaine Montine's Méditerranée IGP 2021 white wine offers a delightful expression of Southern French freshness and charm. Crafted from a careful blend of classic Provençal grape varieties—commonly Grenache Blanc, Rolle (Vermentino), and Ugni Blanc—this vintage stands out for its crisp profile and aromatic finesse. The 2021 vintage benefited from favourable weather, providing a slow and even ripening that accentuates the wine's lively acidity and subtle fruit notes. The vinification likely involved gentle pressing and cool-temperature fermentation in stainless steel, aiming to preserve the inherent aromatic complexity and textural brightness of the grapes. The result is a dry, vibrant white wine with notes of citrus, orchard fruit, and a hint of Mediterranean herbs, all underpinned by a clean mineral finish.

The region of provenance, encompassing Provence, the lower Rhône Valley, and Corsica, is renowned for its idyllic climate—plentiful sunshine, balmy temperatures, and the refreshing influence of the mistral wind. Soils vary from limestone-clay in the Rhône to rocky outcrops in Provence and schist or granite in Corsica, imparting a subtle mineralité to the wines. Historically, this sun-drenched territory has produced wine since ancient times, blending a deep-rooted tradition with continuous creativity. The IGP Méditerranée appellation enables producers like Domaine Montine to combine grapes from across this diverse area, creating wines that capture Mediterranean vibrancy and approachability.

For food pairing, this fresh and aromatic white shines alongside Mediterranean and Provençal fare. It pairs beautifully with grilled fish, prawn skewers drizzled with olive oil and lemon, or a classic Salade Niçoise. Regional goat cheeses or a zucchini and herb tart also make excellent companions, while its lively profile compliments seafood risotto and simply roasted chicken with fresh herbs.

To best appreciate this wine's aromatic freshness and vivid palate, serve chilled at 8-10°C. Enjoy it young to highlight its crisp fruit and delicate floral notes, preferably within two or three years of the vintage. Decanting is unnecessary; simply open and enjoy the vibrant soul of the South of France in your glass.