| Packaging | Bottle (75cl) |
|---|---|
| Style | Wines |
| Colour | Red |
| Vintage | 2016 |
| Country | France |
| Type of Appellation | AOC |
| Region | Rhône Valley |
| Appellation | Châteauneuf-du-Pape |
| Estate | Château Beaucastel |
| Current phase |
Maturity
|
The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
| Bottle (75cl) | |
| 2025 | £100.80 |
|---|
──── 🍷 ────
👉 Or discover the app in detail
Viniou - wine cellar management made simple
|
Youth
2016 - 2020
|
Maturity
2021 - 2027
|
Peak
2028 - 2040
|
Decline
2041 - 2055+
|
Château de Beaucastel 2016 from Châteauneuf-du-Pape is a benchmark red from the southern Rhône Valley, exemplifying both tradition and finesse. This wine is typically a blend encompassing all permitted Châteauneuf-du-Pape grape varieties, but with a notable dominance of Mourvèdre, Grenache, and Syrah, which is characteristic of Beaucastel’s style. The 2016 vintage stands out for its exceptional growing conditions, resulting in wines that combine ripe, concentrated fruit with impressive structure and balance. The terroir, dominated by the region’s characteristic galets roulés (large rounded stones), helps retain heat and contributes to the depth and complexity of the wine. Vinification at Beaucastel is traditional, with both whole cluster fermentation and extended ageing in large oak foudres, contributing to the wine’s harmonious integration of fruit and savoury nuances.
Châteauneuf-du-Pape, at the heart of the Southern Rhône, enjoys a Mediterranean climate marked by hot, dry summers and the cooling Mistral wind which preserves the vines’ health and aromatic intensity. The soils, a tapestry of sand, limestone, clay, and the famous pebbles, provide excellent drainage and infuse the wines with minerality and warmth. The history of the region is intimately tied to the Avignon Papacy in the 14th century, when popes promoted vineyard plantings, giving the appellation both its name and a legacy of excellence.
With its robust profile, Château de Beaucastel 2016 pairs beautifully with hearty dishes such as slow-cooked lamb shank, beef daube Provençale or venison stew. Regional Provençal fare with herbs—think rosemary and thyme—enhances the wine’s aromatic complexity. Mature cheeses, like aged Comté or Tomme, also make fine companions.
For the best experience, decant the wine for at least an hour to allow its intricate aromas and flavours to unfold. Serve at a temperature between 16 and 18°C to highlight its depth and elegance, ensuring the tannins remain supple while the fruit and spice notes shine. This wine holds excellent ageing potential but already shows remarkable charm.
Optimise the management of your Wines cellar with Viniou!
Track, organise and discover your Wines with ease.
Download Viniou now and transform managing your wine cellar into a seamless and intuitive experience!
All the information you see here on the bottle Wines Châteauneuf-du-Pape Château Beaucastel - 2016 can be added automatically to your own Wines via the Viniou app by simply entering the name of your Wines or scanning its label. Take advantage of our wine cellar management tool to create and organise your personalised Wines records in no time.