The 2023 Domaine Valori Châteauneuf-du-Pape is a distinguished red wine originating from the southern Rhône Valley, one of France’s most storied appellations. Traditionally, Châteauneuf-du-Pape reds are crafted from a blend of Grenache, Syrah, and Mourvèdre, though up to thirteen grape varieties are permitted. The 2023 vintage is likely shaped by the warmth typical of the region, yielding ripe fruit, rich texture, and generous body. Expect aromas of black cherry, plum, and garrigue herbs, underpinned by hints of spice and a touch of earthiness, thanks to traditional vinification methods and careful élevage designed to showcase both fruit purity and regional typicity.
The southern Rhône enjoys a Mediterranean climate characterised by hot summers and mild winters. The soils here are famously diverse, with large rounded stones known as galets roulés dominating the vineyards of Châteauneuf-du-Pape. These stones absorb heat by day and radiate it by night, helping grapes to ripen fully while maintaining acidity. The mistral wind ensures vines stay healthy, concentrating flavours in the berries. With a winemaking heritage stretching back to the 14th century and papal patronage, the area produces some of France’s most celebrated and age-worthy reds.
For food pairing, the robust structure and herbal complexity of a Châteauneuf-du-Pape make it superb with hearty Provençal cuisine. Try it with slow-braised lamb shoulder flavoured with rosemary and olives, beef daube, or duck breast grilled with thyme. Roasted vegetables with Mediterranean herbs and aged hard cheeses will also complement its depth. For a truly regional match, cassoulet or wild boar stew are excellent choices.
To enjoy the full aromatic spectrum and gentle tannins, serve this wine at 16-18°C. Decanting for an hour will help reveal its nuances, especially in its youth. This 2023 vintage should evolve gracefully in the cellar, but is approachable now with a little air.
