Muscadet-Coteaux-de-la-Loire is a flagship AOC of the Loire Valley region in France. This appellation is distinguished by its white wines, predominantly made from the Melon de Bourgogne grape variety. The vineyards stretch along the banks of the Loire, benefiting from a temperate oceanic climate that promotes a slow ripening of the grapes, thereby enriching the wines' aromas and structure. The varied soils, composed of schist, gneiss, and granite, provide the wines with exceptional mineral complexity.
Muscadet-Coteaux-de-la-Loire wines are renowned for their freshness, invigorating acidity, and notes of citrus and white flowers. The technique of ageing on lees, where the wine rests on its dead yeast for several months, imparts a round texture and subtly buttery brioche aromas. These wines are ideal companions for seafood, fish, and light dishes.
For wine enthusiasts managing their cellar with an app, recording the characteristics of each Muscadet-Coteaux-de-la-Loire vintage can enhance the accuracy of inventories and optimise food and wine pairings, ensuring a refined oenological experience.