Wines Cahors Impernal Malbec - 2018

Viniou Reviews

Impernal Malbec 2018 from Cahors AOC hails from the beautiful Sud-Ouest region of France, specifically the foothills of the Massif Central. This red wine is crafted predominantly from Malbec, the signature grape of Cahors, known locally as "Côt". The 2018 vintage benefited from a warm and balanced growing season, yielding grapes of excellent ripeness and concentration. The terroir of Cahors is a harmonious blend of limestone plateaus, gravelly terraces, and clay-rich soils, providing structure and depth to the wine. Vinification here traditionally involves long macerations and ageing in either concrete or oak, which helps develop the wine’s tannic backbone while allowing fruit and earthy complexity to shine.

Cahors is one of France’s oldest wine regions, with a history dating back to Roman times. The continental climate, influenced by Atlantic breezes, ensures distinct seasons with hot summers and cool nights, which are especially beneficial for the slow maturation of Malbec. These conditions favour wines with power, freshness, and longevity. The region is famed for its robust reds, often deeper and more savoury than their Argentine counterparts, with impressive ageing potential.

When it comes to food pairings, the structure and earthy fruit profile of Impernal Malbec 2018 make it a superb match for hearty dishes. Traditional recipes from the region, such as cassoulet or duck confit, are natural partners, as the wine's acidity and tannins cut through the richness of these foods. Grilled red meats, game such as venison or wild boar, and mature cheeses—especially strong blue cheeses like Bleu des Causses—are also excellent choices, allowing the wine’s dark fruit and hints of spice to express themselves fully.

For optimal enjoyment, decant this wine for at least an hour to allow the aromas to develop fully. Serve at a temperature between 16-18°C. This will bring out its complex bouquet of black berries, plum, violets and subtle earthy notes, while softening the tannins and ensuring a harmonious tasting experience.