The Savoie and Bugey appellation is a renowned AOC located in the picturesque French Alps. It is distinguished by a mosaic of terroirs on steep slopes, which favour the cultivation of vines that give rise to wines of great diversity and finesse. The vineyards of Savoie primarily produce fresh and mineral white wines from grape varieties such as Jacquère, Altesse, and Roussanne. These wines are often characterised by floral and citrus notes, making them ideal companions for local cheeses like raclette and fondue. Bugey, on the other hand, offers a variety of wines including whites, reds, and sparkling, with grape varieties like Gamay, Pinot Noir, and Aligoté. The red wines of Bugey are generally light and fruity, while the Bugey Cerdon, a delicately sweet sparkling rosé wine, captivates with its freshness. This appellation offers an authentic experience, blending ancestral winemaking traditions with innovation, perfect for enriching your wine cellar and illuminating your tastings with products that represent the rich diversity of mountain wines. Ideal for enthusiasts keen to discover unique aromatic profiles.