| Packaging | Bottle (75cl) |
|---|---|
| Style | Wines |
| Colour | White |
| Vintage | 2022 |
| Country | Belgium |
| Type of Appellation | Vin de Belgique |
| Region | Flanders |
| Appellation | Flanders |
| Estate | Vlijtingen |
| Current phase |
Maturity
|
The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
|
Bottle (75cl)
Valuation
|
|
| Feb 2026 | Between £14 and £16 |
|---|
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|
Youth
2022 - 2023
|
Maturity
2024 - 2026
|
Peak
2027 - 2029
|
Decline
2030 - 2032+
|
| Grape variety | Percentage |
|---|---|
| Müller-Thurgau | 50 % |
| Auxerrois | 30 % |
| Pinot Gris | 20 % |
The 2022 Vlijtingen white wine from Flanders, Belgium, is a fine expression of the region’s emerging viticultural prowess. Being a dry white, the wine likely aims for freshness and purity, especially considering its natural wine certification. With minimal intervention, the winemaking process typically preserves the authentic character of the local terroir, letting the subtleties of both grape and soil take centre stage. Although the exact grape varieties are not specified, Flemish whites are often crafted from cool-climate varieties such as Müller-Thurgau, Chardonnay, or even Pinot Gris, renowned for their aromatic lift and brisk acidity. Expect a delicate bouquet, possibly with citrus, green apple, and subtle floral or mineral undertones, typical of naturally vinified whites from cool northern regions.
Flanders, located in northern Belgium, has a relatively cool, maritime climate influenced by the North Sea. The gentle hills and loamy, sometimes chalky soils provide a favourable environment for white grapes, helping preserve their natural acidity. Although Belgium is better known for its beers, recent decades have seen remarkable growth in its wine sector, with Flanders emerging as a hub for innovative, quality-driven winemaking. Local producers have embraced sustainable and organic viticulture, driven by a desire to showcase their unique terroir.
A crisp, natural Flanders white such as this 2022 Vlijtingen would pair beautifully with fresh seafood, such as steamed mussels (moules marinières), North Sea shrimp, or simply grilled white fish. The wine’s zippy freshness and mineral backbone would also complement dishes like asparagus Flemish-style or a local goat’s cheese salad. For a more adventurous match, consider pairing with sushi or lightly spiced vegetarian fare, where the wine’s purity can shine alongside delicate flavours.
For optimal enjoyment, serve this wine well-chilled, ideally between 8 and 10°C. Open the bottle just before serving to capture its aromatic zest and lively palate, and enjoy it within a few years of bottling to appreciate its youthful vibrancy and authentic character.
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