| Packaging | Bottle (75cl) |
|---|---|
| Style | Wines |
| Colour | Red |
| Vintage | 2023 |
| Country | USA |
| Type of Appellation | AVA |
| Region | East Coast AVA |
| Appellation | Unspecified |
| Estate | Pike Road |
| Current phase |
Maturity
|
The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
| Bottle (75cl) | |
| 2025 | £18.48 |
|---|
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Youth
2023 - 2024
|
Maturity
2025 - 2028
|
Peak
2029 - 2031
|
Decline
2032 - 2035+
|
| Grape variety | Percentage |
|---|---|
| Pinot Noir | 100 % |
Pike Road 2023 is a red wine hailing from the East Coast AVA of the United States, reflecting both youthful vibrancy and the potential for complexity. Although the precise grape variety isn't specified, red wines from this area typically showcase classic American varietals such as Cabernet Franc, Merlot, or even lighter expressions of Pinot Noir. The 2023 vintage suggests a fresh, fruit-driven style, capturing the juiciness and vitality of a recent harvest. Pike Road’s approach to winemaking often combines modern techniques with respect for the local terroir, emphasising careful vinification to preserve the grapes' primary aromas and maintain a supple tannic structure.
The East Coast AVA covers an extensive and diverse climatic region, stretching from the cooler maritime influences of New York and New Jersey, south towards the warmer pockets in Virginia and the Carolinas. Soils here vary, with ample clay, gravel, and loam, each imparting distinct mineral notes and contributing to the overall freshness and structure of the wines. Although not as internationally renowned as California, East Coast viticulture boasts a rich history dating back to colonial times, with a renewed focus now on sustainable practices and the production of elegant, balanced wines well suited to both immediate enjoyment and short-term cellaring.
Pairing Pike Road 2023 with food elevates its youthful charm. Its red fruit profile and moderate structure make it a perfect match for grilled poultry, pork tenderloin with cranberry compote, or even lighter game dishes. For a taste of regional harmony, consider a classic New England pot roast or Carolina barbecue, where smoky and savoury notes complement the wine’s brightness. Vegetarian pairings like roasted root vegetables or mushroom risotto also work beautifully.
For optimal appreciation, serve this wine at 15-17°C, which will enhance its aromatic expression while retaining freshness and balance on the palate. Decanting for 20-30 minutes can help open up its youthful bouquet, revealing deeper layers and subtle complexities.
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