| Packaging | Bottle (75cl) |
|---|---|
| Style | Wines |
| Colour | White |
| Vintage | 2018 |
| Country | USA |
| Region | Oregon |
| Appellation | Oregon |
| Estate | Elouan |
| Cuvée | Chardonnay |
| Current phase |
Decline
|
The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
| Bottle (75cl) | |
| 2025 | £13.52 |
|---|
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Youth
2018 - 2019
|
Maturity
2020 - 2022
|
Peak
2023 - 2025
|
Decline
2026 - 2029+
|
| Grape variety | Percentage |
|---|---|
| Chardonnay | 100 % |
Elouan Chardonnay 2018 from Oregon is an elegant expression of the region’s distinctive terroir. Crafted primarily from Chardonnay grapes sourced across select Oregon vineyards, this wine reflects a careful selection and blending process aimed at highlighting both the freshness and complexity the area can offer. The 2018 vintage benefited from mild spring conditions and a long, warm growing season, allowing the grapes to ripen slowly and evenly. Vinification typically involves both stainless steel and a touch of oak ageing, imparting a subtle creaminess while maintaining vibrant fruit character.
Oregon is now globally acclaimed for its world-class cool-climate wines, particularly those from the Willamette Valley, though other subregions also contribute to its growing prestige. The region’s climate is heavily influenced by the Pacific Ocean, resulting in cool breezes and ample rainfall. Soils here are diverse, with volcanic basalt, loam, and marine sediment lending minerality and a distinct vibrancy to the wines. Oregon’s wine history is relatively young, dating back to the 1960s, but its commitment to sustainability and quality has propelled it rapidly onto the international stage.
The pure, expressive nature of this Chardonnay makes it a versatile companion at the table. Its lively acidity and notes of citrus, green apple, and a touch of vanilla pair beautifully with classic dishes such as roast chicken with herbs, seared sea bass, or a creamy mushroom risotto. For a regional touch, grilled Pacific salmon or a Dungeness crab salad complements the wine’s freshness. This wine can also stand up to mildly spiced Asian cuisine or a simple goat cheese tart.
For optimal enjoyment, serve Elouan Chardonnay 2018 slightly chilled at around 10-12°C. This temperature accentuates the wine’s crispness while revealing its subtle layers of oak and fruit. Consider decanting briefly if you wish to open up its aromatic complexity before serving.
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