The Alicante designation, located in the Murcia region of Spain, is recognised as a DO (Denominación de Origen) renowned for its robust and complex wines. This region enjoys a Mediterranean climate, with hot summers and mild winters, promoting optimal grape ripening.
The main grape varieties include Monastrell, a native variety producing intense and fruity red wines with notes of blackberry and black pepper, and Moscato d'Alexandria, valued for its aromatic and floral white wines. The limestone and well-drained soils of the region add to the richness and minerality of the wines.
Alicante is distinguished by its full-bodied reds, particularly appreciated for their depth and ageing potential. Wine cellar management enthusiasts will find these wines to be valuable additions to diversify and enrich their collections. Moreover, technological innovation in local vinifications allows for precise traceability and guaranteed authenticity—major advantages for any wine cellar management software.
Keywords: extraordinary DO, wine cellar management, ageing potential, mineral richness.
Explore the Alicante designation and discover the elegance and diversity of its wines, perfect for discerning collectors and enthusiasts of oenological discoveries.