Wines Bierzo La Vizcaina - La Vitoriana - 2023

Viniou Reviews

La Vizcaina's Cuvée La Vitoriana 2023 hails from the Bierzo DO appellation in the Castille and León region of Spain. This wine is primarily composed of the Mencía grape, a variety that thrives in the Bierzo area due to its affinity for the region's unique terroir. The 2023 vintage promises to be an exciting expression of the grape, as it is influenced by the distinctive soil compositions found here, predominantly slate and clay. The winemaking process is likely to emphasise minimal intervention, allowing the natural characteristics of the vineyard to shine through. This results in a red wine with potential notes of fresh red berries, floral undertones, and a hint of earthiness, typical of quality Mencía wines.

The Bierzo region, nestled in northwest Spain, benefits from a microclimate that combines the best of Atlantic and Mediterranean influences, leading to moderate temperatures and ample rainfall. This climate, along with the mineral-rich soils, creates an ideal environment for growing Mencía. Historically, Bierzo has been a vital viticulture area since Roman times, though it has gained more recognition in recent decades as a key region for distinctive and high-quality red wines.

Pairing this vibrant Bierzo red with food can enhance its natural flavours. It works beautifully with regional dishes such as botillo, a traditional Bierzo smoked and spiced pork sausage dish, embodying the rustic flavours of the area. Additionally, roasted lamb or grilled vegetables can complement its fresh fruitiness and subtle minerality.

For optimal enjoyment, it is recommended to serve La Vizcaina's Cuvée La Vitoriana 2023 at a temperature of 16-18°C. This allows the wine's bouquet to open fully and its complex flavour profile to be appreciated to the fullest. Decanting this wine shortly before serving can further enhance its structure and aromatic complexity.