Wines Bierzo Eras La Ermita - 2020

Viniou Reviews

The 2020 Eras La Ermita from the Bierzo appellation in Castile and León, Spain, is an appealing red wine that showcases the dynamic character of its region. This wine is typically crafted from the Mencía grape, a variety known for its ability to convey the unique terroir of Bierzo. The 2020 vintage has likely benefited from the balanced weather conditions of the region, resulting in a vibrant and expressive wine. The Bierzo area is characterized by rolling hills and diverse soils, ranging from clay to slate, which provide excellent drainage and contribute to the complexity of the wines. The historically significant region of Castile and León enjoys a continental climate with Atlantic influences, resulting in moderate temperature variations that help maintain the acidity and freshness in the grapes.

For pairing, this Eras La Ermita red would complement a variety of dishes beautifully. Its likely medium body and refreshing acidity make it a versatile partner for roast lamb with herbs, a classic regional pairing. The wine's fruit-forward profile would also work well with dishes like grilled sausages or a rich ratatouille. For a local touch, pair it with a traditional Spanish dish such as morcilla, a type of blood sausage, or cecina, which is cured beef from León.

When it comes to serving this wine, it’s best enjoyed at a temperature of 16-18°C. At this range, the wine's flavours can fully express themselves, allowing the fruit and subtle earth notes to shine through. Decanting the wine for about half an hour before serving could help in mellowing out any tannins and in opening up the aromas, providing a richer and more rewarding tasting experience.