Lebrija (DO), Andalusia, Spain
The Lebrija (DO) appellation, located in the sunny region of Andalusia in Spain, is a viticultural gem that is often overlooked yet rich in tradition. The vineyards of Lebrija benefit from a Mediterranean climate with hot, dry summers and mild winters, ideal for the optimal ripening of grapes. The mineral-rich soils of this region contribute a unique complexity to the wines produced here.
Lebrija is primarily known for its robust red wines, often crafted from native grape varieties such as Tempranillo, Syrah, and Cabernet Sauvignon. These wines are characterised by their full body, ripe dark fruit aromas, and delicate spices. In addition to reds, the region also produces refined whites and refreshing rosés.
For wine enthusiasts and cellar managers, Lebrija is an appellation worth discovering. Incorporating Lebrija wines into your collection can not only broaden your palate but also bring a touch of Spanish authenticity to your cellar.
Keywords: Lebrija appellation, Andalusian wines, wine cellar management, Spanish native grape varieties.
