Wines Franschhoek Boekenhoutskloof - 2021

Viniou Reviews

Boekenhoutskloof 2021 is a white wine hailing from the esteemed Franschhoek appellation within South Africa’s Coastal Region. Made by one of the country’s most lauded estates, this wine typically showcases Bordeaux-inspired blends or varietals such as Semillon, Sauvignon Blanc, or Chenin Blanc. The 2021 vintage benefited from a relatively cool and long ripening season, allowing for optimal phenolic development and precise acidity. Vinification here is meticulous, often involving careful barrel ageing and lees stirring for added complexity, while the schist and alluvial soils of Franschhoek impart a characteristic minerality and finesse.

The Coastal Region of South Africa, encompassing the famed Stellenbosch and Franschhoek valleys, is celebrated for its maritime influence. The cooling breezes from the Atlantic Ocean temper the warmth of the South African sun, enabling white varietals to retain their freshness and aromatic intensity. Franschhoek itself boasts a rich viticultural history, established by French Huguenots in the 17th century, with present-day winemakers blending French tradition and South African innovation. The soils here, predominantly alluvial with pockets of granite and shale, confer natural vigour and a layered complexity to the wines.

This elegant and dry white wine would pair beautifully with a range of dishes. Consider serving it with local seafood, such as grilled kingklip or Cape Malay-style line fish with subtle spices. Fresh goat’s cheese, classic chicken salads with citrus accents, or even vegetable risottos would complement the wine’s vibrant acidity and textured palate. For a regional touch, a Cape seafood curry or bobotie with yellow rice could provide a flavourful counterpoint.

To fully appreciate its aromatic profile and freshness, serve Boekenhoutskloof 2021 at a cool 8-10°C. Decanting is generally unnecessary, but allowing the wine a few minutes in the glass will unveil its nuanced aromatics and layered finish. Enjoy this wine in its youth for brightness, or keep it a few years to explore greater depth and complexity.