Wines Unspecified Holden Manz - Merlot Reserve - 2020

Viniou Reviews

The Holden Manz Merlot Reserve 2020 from South Africa’s Northern Cape is an expressive red wine that showcases the region’s dynamic capabilities. Crafted predominantly from Merlot grapes, this reserve cuvée presents a deep ruby hue, reflective of careful selection and attentive winemaking. The 2020 vintage benefited from a long, balanced growing season, allowing the Merlot fruit to ripen fully and develop an enticing bouquet of dark cherries, ripe plum, mocha, and a delicate touch of oak from barrel ageing. On the palate, this wine is plush and supple, with velvety tannins underpinning its generous fruit core and subtle nuances of spice and earth, lending a persistent, harmonious finish.

The Northern Cape’s wine regions are less renowned than the Cape Winelands near the south-western coast, yet they boast a unique viticultural landscape. The area is defined by its dramatic diurnal temperature shifts: hot, sun-drenched days yield to cool nights, ensuring grapes retain freshness and balanced acidity. The soils here vary with pockets of sandy loam and decomposed granite, contributing structure and minerality to the wines. While South African winemaking dates back to the 17th century, areas like the Northern Cape represent the frontier of innovation and adaptation, producing characterful wines that stand out in the global market.

In terms of food pairings, the plush and generous nature of this Merlot Reserve makes it an excellent partner for dishes such as rosemary-crusted lamb, slow-braised beef short ribs, or a classic mushroom risotto. For a regional touch, consider pairing it with South African bobotie or grilled springbok, as the wine’s ripe fruit and silky texture complement the bold, savoury flavours beautifully.

For optimal enjoyment, allow the wine to breathe for at least 30 minutes before serving. Serve at a temperature of 16-18°C to fully appreciate its aromatic complexity and elegance. This bottle will reward careful pairing and patient sipping, offering a taste of South African ambition and terroir.