Wines Vinho Verde Conde Villar - Loureiro - 2023

Viniou Reviews

Conde Villar 2023 is a white wine from the renowned Vinho Verde DOC in Portugal, crafted from the Loureiro grape variety. This single-varietal cuvée showcases the expressive character of Loureiro, a grape known for its floral aromatics and vibrant acidity. The 2023 vintage benefits from a fresh, energetic profile typical of the region and variety, offering notes of citrus blossom, green apple, hints of white peach and a subtle saline minerality. The winemaking process is oriented towards preserving the grape’s natural freshness, with fermentation at controlled temperatures in stainless steel tanks. The result is a crisp, lively wine with admirable purity and persistence.

The Vinho Verde region lies in the verdant northwest of Portugal, influenced by Atlantic breezes and abundant rainfall. The soils are predominantly granitic, interspersed with areas of schist, which lend the wines their signature freshness and minerality. Vinho Verde’s climate is cool and wet, resulting in lower alcohol, high natural acidity, and unparalleled drinkability. The region has a long history of winegrowing, dating back to Roman times, but in recent decades, winemakers have focused on quality-driven bottlings from indigenous grapes like Loureiro, Alvarinho and Arinto.

For food pairings, Conde Villar Loureiro 2023 is superb as an aperitif or with light appetisers. Its crisp acidity and floral notes make it a delightful match for seafood, such as fresh oysters, clams, or grilled sardines, classics of Portuguese coastal cuisine. It also complements dishes like cod with olive oil and herbs, ceviche, sushi, or goat’s cheese salads. For a more regional experience, try it alongside “petiscos” (Portuguese tapas), including octopus salad or fritters.

When it comes to serving, enjoy this wine well-chilled, ideally between 8-10°C, to highlight its vibrant aromatics and refreshing palate. Pour into medium-sized white wine glasses to allow the delicate bouquet to unfold, and savour within two years of the vintage to appreciate its lively, youthful charm.