| Packaging | Bottle (75cl) |
|---|---|
| Style | Wines |
| Colour | White |
| Vintage | 2023 |
| Country | New Zealand |
| Region | Marlborough |
| Appellation | Marlborough |
| Estate | Malborough Sun |
| Cuvée | Sauvignon Blanc |
| Current phase |
Maturity
|
The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
| Bottle (75cl) | |
| 2025 | £9.00 |
|---|
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Youth
2023 - 2024
|
Maturity
2025 - 2026
|
Peak
2027 - 2029
|
Decline
2030 - 2033+
|
| Grape variety | Percentage |
|---|---|
| Sauvignon Blanc | 100 % |
Malborough Sun Sauvignon Blanc 2023 from the Marlborough region is a vibrant expression of one of New Zealand’s most celebrated grape varieties. This wine is crafted exclusively from Sauvignon Blanc, and the 2023 vintage presents itself with brightness and freshness characteristic of the varietal. On the nose, you can expect intense aromas of passion fruit, gooseberry, freshly cut grass, and a hint of citrus zest. The palate is crisp and lively, offering a well-defined acidity that balances beautifully with the fruit-forward profile, resulting in a clean, lingering finish. The vinification process often emphasises cool fermentation in stainless steel to preserve the natural aromatics and vivacity of the grape.
Marlborough, situated at the northern tip of New Zealand’s South Island, is globally renowned for producing outstanding Sauvignon Blanc. The region benefits from a maritime climate, marked by cool nights and warm, sunny days, ideal for retaining acidity while achieving full ripeness in the grapes. Marlborough’s alluvial soils, rich in gravel and well-draining, contribute to the development of expressive flavours and crisp structure in its wines. Since the late 20th century, Marlborough has played a pivotal role in placing New Zealand Sauvignon Blanc on the world map, earning a reputation for consistently high quality and distinctive character.
This zesty and aromatic wine pairs wonderfully with a broad range of dishes. Its freshness complements seafood beautifully—think freshly shucked oysters, seared scallops, or a classic New Zealand green-lipped mussel pot. Goat’s cheese salads, asparagus risotto, and light Mediterranean fare also work especially well. For a taste of regional harmony, try it with herb-marinated grilled fish or local Marlborough salmon, where the wine’s sharpness cuts through the richness of the dish.
For optimal enjoyment, serve Malborough Sun Sauvignon Blanc 2023 well chilled at around 8-10°C. This temperature preserves the vivacious aromatics and ensures the palate is refreshed with every sip. Enjoy it young to capture its energetic, fruit-driven charm.
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