| Packaging | Bottle (75cl) |
|---|---|
| Style | Wines |
| Colour | Red |
| Vintage | 2018 |
| Country | Italy |
| Type of Appellation | IGT |
| Region | Tuscany |
| Appellation | Tuscany |
| Estate | Ridolfi |
| Cuvée | Brunello di Montalcino |
| Current phase |
Maturity
|
The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
| Bottle (75cl) | |
| 2026 | £37.80 |
|---|
──── 🍷 ────
👉 Or discover the app in detail
Viniou - wine cellar management made simple
|
Youth
2018 - 2021
|
Maturity
2022 - 2026
|
Peak
2027 - 2037
|
Decline
2038 - 2047+
|
| Grape variety | Percentage |
|---|---|
| Sangiovese | 100 % |
Ridolfi’s 2018 cuvée, originating from the celebrated Brunello di Montalcino tradition within Tuscany, stands as a prime example of classic Tuscan red winemaking. Likely crafted predominantly from Sangiovese, the hallmark grape of the region, this wine reflects both the nobility and the structure expected of Brunello-style expressions. The 2018 vintage was marked by balanced weather conditions, producing wines with freshness, defined tannins, and a sense of vibrant energy. Vinification in such cuvées often embraces lengthy macerations and maturation in large oak casks, enhancing both complexity and age-worthiness, traits that are probably reflected in this bottle.
Tuscany itself is world renowned for its rolling hills, Mediterranean climate, and diverse soils, from clay and limestone to galestro and marl, all contributing distinct mineral nuances and acidity to the wines. The history of Brunello di Montalcino traces back to the 19th century, but it was in the late 20th century that these wines rose to global prominence, admired for their ageing potential and elegant power. Vineyards around Montalcino particularly benefit from a combination of altitude and sun exposure, ensuring a gradual ripening that accentuates the purity of fruit and fine tannic structure of their reds.
With its likely robust yet poised character, this wine shines alongside classic Tuscan cuisine. Consider dishes such as bistecca alla fiorentina (grilled T-bone steak), wild boar ragù with pappardelle, or aged pecorino cheese. The wine’s acidity and depth can also balance rich stews or roast game, while its aromatic complexity works beautifully with earthy mushrooms or truffle accents.
For full enjoyment, decanting is highly recommended to allow the wine to open up, revealing its layered aromas and fine structure. Serve at 16-18°C to fully expose its vibrant fruit and underlying savoury notes. This structured red has the potential to evolve gracefully over several years, though it already offers an elegant and rewarding tasting experience.
Optimise the management of your Wines cellar with Viniou!
Track, organise and discover your Wines with ease.
Download Viniou now and transform managing your wine cellar into a seamless and intuitive experience!
All the information you see here on the bottle Wines Tuscany Ridolfi - Brunello di Montalcino - 2018 can be added automatically to your own Wines via the Viniou app by simply entering the name of your Wines or scanning its label. Take advantage of our wine cellar management tool to create and organise your personalised Wines records in no time.