Wines Susumaniello Salento Masseria Li Veli - Malvasia Nera - 2013

Masseria Li Veli’s 2013 Cuvée Malvasia Nera from Salento is a charming example of what the Puglia region can offer in terms of robust, characterful reds. The wine, crafted primarily from the Malvasia Nera grape, typically presents a deep ruby colour and expressive aromatics, often with notes of ripe dark fruits—think plum, cherry, and blackberry—interwoven with gentle hints of sweet spices, Mediterranean herbs, and occasionally a touch of cocoa or tobacco. The palate usually strikes a fine balance between generous fruit, supple tannins, and a refreshing vein of acidity, giving the wine both warmth and structure. Aged under careful conditions, vintages like 2013 from a reputable estate such as Masseria Li Veli often develop additional nuance with a few years in bottle, potentially offering subtle notes of dried fruit, leather, and earthy undertones.

Salento, the sun-drenched southern expanse of Puglia, lies between the Adriatic and Ionian seas. The warm Mediterranean climate, with its abundant sunshine and cooling sea breezes, is perfectly suited to producing concentrated red wines with ripe flavours and fine balance. The soils range from calcareous clay to sandy loam, often contributing to both richness and vibrancy in the finished wines. Historically, Salento has been renowned for bold, generous reds made from indigenous varieties, and estates like Masseria Li Veli have played a key role in raising the quality and reputation of the region in recent decades.

This style of red wine lends itself beautifully to hearty Mediterranean fare. Pair it with classic dishes from Puglia, such as orecchiette pasta with rich tomato-based ragù, slow-cooked lamb, or aubergine parmigiana. Its ripe fruit and fine tannins also complement grilled meats, mature hard cheeses, or rustic vegetable casseroles.

For optimal enjoyment, decant the wine if possible and serve at around 16-18°C. This will allow the complex aromas and layered flavours to fully develop in the glass, offering a rewarding and authentic southern Italian experience.