Bolla’s Cuvée Le Origini 2015 is an intriguing red wine hailing from Italy’s Veneto region, a historic area well-known for producing some of the country’s most celebrated and diverse wines. The precise blend for this cuvée isn’t specified, but given the traditions of the Veneto, it very likely draws on local grape varieties—perhaps Corvina, Rondinella, and Molinara, which are iconic to the reds of this area. The 2015 vintage was a favourable year across much of northern Italy, allowing for rich, balanced wines with ripe fruit character and great ageing potential. Vinification methods for such cuvées often combine traditional fermentation with careful maturation, possibly incorporating a period in oak barrels to introduce subtle spice and enhance complexity. Le Origini suggests a focus on authenticity and heritage, further hinting at a classic Veneto style: vibrant ruby in colour, with aromas of cherry, plum, hints of spice, and earthy undertones.
Veneto itself is a diverse region both climatically and in terms of terroir. The region benefits from a temperate climate, shielded from the harsh northern elements by the Alps and nourished by gentle breezes from the Adriatic Sea. The soils range from alluvial plains to volcanic hills, contributing layers of character to the wines. With a rich winemaking history spanning centuries, Veneto offers a fascinating intersection of tradition and innovation, and Bolla, as a respected producer, plays a notable part in that heritage.
When it comes to food pairings, a red wine of this style and structure from Veneto would complement a range of classic Italian dishes. Consider enjoying it alongside rich pastas such as tagliatelle with ragù, osso buco, or a traditional risotto all’Amarone, which hails from the same region. Aged cheeses like Grana Padano or mature Asiago would also prove excellent companions.
For optimum enjoyment, serve this wine at a temperature of 16-18°C, allowing its aromas and flavours to express themselves fully. Decanting for around an hour before serving may further enhance its depth and complexity, especially given its development since 2015.
