Packaging | Bottle (75cl) |
---|---|
Style | Wines |
Colour | Red |
Vintage | 2019 |
Country | Italy |
Type of Appellation | DOC |
Region | Wines of Veneto |
Appellation | Unspecified |
Estate | Tenuta Santa Maria |
Cuvée | Decima Aura Merlot |
Current phase |
Maturity
|
The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
Bottle (75cl) | |
2025 | £21.42 |
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Youth
2020 - 2021
|
Maturity
2022 - 2025
|
Peak
2026 - 2030
|
Decline
2031 - 2036+
|
The Tenuta Santa Maria Cuvée Decima Aura Merlot 2019 is a distinguished red wine originating from the enchanting region of Veneto in Italy. This Merlot is crafted with precision and care, representing the harmony between traditional viticulture and modern winemaking practices. The Merlot varietal is renowned for its smooth texture, full body, and complex flavour profile often characterised by aromas of ripe plums, cherries, and subtle notes of chocolate and spice. A youthful vintage like 2019 offers a vibrant and lively character, while also suggesting a potential for ageing that may further enhance the wine’s depth and complexity.
Veneto, situated in Northeast Italy, is a region celebrated for its diverse and top-quality wine production. The climate here is a mix of Mediterranean influence and cooler conditions from the Alps, creating an ideal environment for grape growing. The soils in the region vary from volcanic to clay and limestone, providing unique terroirs that contribute to the expressive nature of the wines. Veneto has a rich wine-making history dating back centuries, with a strong reputation stemming from both traditional and innovative approaches to wine production.
To complement the rich and velvety texture of the Tenuta Santa Maria Cuvée Decima Aura Merlot 2019, consider pairing it with equally robust and flavourful dishes. Classic Italian pairings include osso buco, risotto with wild mushrooms, or a traditional Venetian liver dish. The wine also pairs beautifully with grilled meats such as lamb or beef, as well as aged cheeses like Parmigiano-Reggiano.
For an optimal tasting experience, it is advised to serve this Merlot at a temperature of 16-18°C. This allows the wine’s bouquet to fully open and its flavours to be expressed in their entirety, ensuring a delightful sensory experience that honours the craftsmanship behind its creation.
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