Wines Delle Venezie Buglioni - Garganega il Disperato - 2020

Viniou Reviews

Buglioni's "Il Disperato" 2020 is a delightful white wine crafted from the Garganega grape, which is a signature variety of the Veneto region. This vintage embodies the elegance and freshness characteristic of well-made Garganega, presenting a pale straw hue. On the nose, expect enticing aromas of ripe pear, white peach, and delicate citrus blossom, followed by subtle notes of almond and a touch of minerality. The palate is lively and well-balanced, with a pleasant acidity underpinning flavours of stone fruit and a nuanced, slightly saline finish. The wine is vinified in stainless steel to preserve its aromatic purity and crisp, refreshing style, emphasizing the varietal's natural charm.

The Veneto region, situated in northeastern Italy, is renowned for its diverse and historic viticultural landscape. The climate here is generally temperate, mitigated by the influence of lakes and the Adriatic Sea, with warm days and cool nights that allow grapes like Garganega to develop fine aromatic profiles while retaining acidity. The soils range from volcanic to alluvial, contributing both complexity and finesse to the wines. Veneto's winemaking tradition spans centuries, and it remains a powerhouse region, celebrated for its ability to balance innovation with deep-rooted historical practices, especially in the crafting of white wines such as those made from Garganega.

For food pairings, "Il Disperato" excels alongside light, fresh dishes. It beautifully complements classic Venetian seafood such as baccalà mantecato (creamed salted cod) or sarde in saor (sweet-and-sour sardines). It also pairs wonderfully with grilled prawns, lemon risotto, or lighter pasta preparations featuring spring vegetables or delicate herbs. The subtle almond notes and bright acidity make it an excellent match for appetizers like vitello tonnato or a simple Caprese salad.

To best appreciate the vibrancy and aromatic expression of this wine, serve it well-chilled, ideally between 8-10°C. Pouring at this temperature will highlight its freshness and delicate fruitiness, ensuring an elegant, refreshing tasting experience. This wine can be enjoyed in its youth for its lively profile, but will also hold nicely for a couple of years in the cellar.