Wines Primitivo di Manduria La Masseria del Borgo

Viniou Reviews

La Masseria del Borgo's Primitivo di Manduria is an exquisite red wine from Italy's Puglia region. It exclusively features the Primitivo grape, known for producing rich, full-bodied wines with intense fruit character and high alcohol content. As this wine is non-vintage, it likely blends multiple years of harvests to capture a consistent style and flavour. With no specific vinification peculiarities noted, it is expected to retain traditional winemaking methods that highlight the grape's natural attributes and the terroir's distinctiveness.

The Puglia region, or Apulia, is nestled in the heel of Italy's boot and boasts a warm Mediterranean climate with hot, dry summers and mild winters. The region is renowned for its fertile soils, a mixture of clay and limestone, which contribute to the robust and rich character of the wines produced here. Puglia's viticultural history dates back centuries, with Primitivo being one of its flagship grapes, famed for its bold flavours and versatility.

When pairing La Masseria del Borgo's Primitivo di Manduria, consider robust dishes that can stand up to the wine's powerful nature. Traditional regional pairings include orecchiette pasta with a hearty meat ragu, or a classic Italian osso buco. The wine also complements strong cheeses, grilled meats, and even a wood-fired pizza with spicy sausage and roasted vegetables. The fruity profile and substantial tannins will enhance the flavours of savoury, wholesome dishes.

For the best tasting experience, serve this Primitivo di Manduria at a temperature of 16-18°C. Allow the wine to breathe for about 30 minutes before serving to fully release its aromatic complexity. This will be your best way to appreciate the layers of dark fruit, hints of spice, and a touch of earthiness that characterize this Italian red.