Packaging | Bottle (75cl) |
---|---|
Style | Wines |
Colour | White |
Vintage | 2022 |
Country | Italy |
Type of Appellation | DOC |
Region | Piedmont Wines |
Appellation | Langhe |
Estate | Conterno Fantino |
Cuvée | Bastia |
Current phase |
Maturity
|
The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
Bottle (75cl) | |
2025 | £23.94 |
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Youth
2022 - 2023
|
Maturity
2024 - 2026
|
Peak
2027 - 2029
|
Decline
2030 - 2032+
|
Conterno Fantino’s Langhe DOC Bianco “Cuvée Bastia” 2022 is an intriguing white hailing from the renowned hills of Piedmont, more precisely the Langhe, a region celebrated for its diversity and prowess in winemaking. While specific grape varieties in this cuvée are not detailed, blends from this area often showcase local varieties such as Arneis, Favorita or Chardonnay, lending aromatic complexity and vibrant freshness. The 2022 vintage unfurled under generally favourable conditions in the region, bringing balance and bright acidity to the wines. Vinification here aligns with the estate’s dedication to organic methods, ensuring purity of fruit and expressiveness, and possibly incorporating gentle pressing and fermentation in stainless steel to highlight the grape’s authentic character.
Langhe itself is a tapestry of rolling hills, its soils a complex mix of clay, limestone and sand, offering an elegant mineral backbone to the wines. The region enjoys a temperate continental climate, with considerable day-night temperature differences ensuring slow, even ripening and preservation of acidity. This area, with its centuries-old viticultural tradition, has rightfully earned distinction both for reds and a new wave of vivid, terroir-driven whites like this cuvée.
For food pairings, the vivacity and aromatic depth of Langhe white blends make them wonderful companions to local Piemontese cuisine. Consider enjoying this wine with antipasti platters featuring vitello tonnato, insalata russa, or a delicate bagna cauda. Seafood, particularly grilled langoustines or risotto al limone, would enhance its freshness. It could also pair beautifully with soft cheeses like robiola or mild goat’s cheeses.
To fully appreciate the wine’s aromatic complexity and lively palate, serve it at a temperature of 8-10°C. This range preserves its youthful brightness while allowing the subtler floral and stone fruit notes to emerge. Decanting is unnecessary, but pour the first glass and let it breathe briefly in the glass to enjoy its evolution. Enjoy within the next 2-4 years for optimal freshness and vibrancy.
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