Wines Collio Goriziano Angoris - Collio - 2020

Viniou Reviews

The Angoris Collio Goriziano 2020 is a red wine from the esteemed Friuli-Venezia Giulia region in northeastern Italy, specifically from the renowned Collio Goriziano appellation. As a cuvée from Collio, this wine is likely crafted from a blend of classic grape varieties prevalent in the region, such as Merlot, Cabernet Franc, and potentially native grapes like Refosco dal Peduncolo Rosso. The 2020 vintage shows a harmonious balance between vibrant fruit character and the typical structure imparted by Collio’s terroir. Vinified in stainless steel and potentially with partial oak ageing, this cuvée benefits from careful vineyard management and an emphasis on preserving both freshness and complexity.

The Collio area, nestled along the Slovenian border, is distinguished by its rolling hills and unique "ponca" soils—a mineral-rich mix of marl and sandstone. The region enjoys a mild, temperate climate with significant day-night temperature shifts, fostering optimal grape ripening and aromatic finesse. Historically, Collio has stood out as one of Italy’s most innovative wine regions, often at the forefront of both red and white wine production, thanks to its diverse terroir and centuries-old traditions.

In terms of food pairing, Angoris Collio Goriziano 2020’s structured tannins and ripe fruit profile call for dishes that can match its intensity without overpowering its finesse. Traditional Friulian dishes work brilliantly: consider pairing with "frico" (a savoury cheese and potato pancake), braised pork with polenta, or local game such as roasted duck. The wine’s elegance and freshness also make it versatile enough to accompany hearty pasta with ragù, risotto with wild mushrooms, or a platter of aged Montasio cheese.

For optimal enjoyment, serve this wine at around 16-18°C. Open the bottle approximately thirty minutes in advance to allow the aromas to unfold fully. This will highlight the wine’s nuanced nose of dark berries, subtle spice, and earthy undertones, ensuring a balanced and memorable tasting experience.