| Packaging | Bottle (75cl) |
|---|---|
| Style | Wines |
| Colour | Red |
| Vintage | 2024 |
| Country | Italy |
| Type of Appellation | DOC |
| Region | Emilia-Romagna Wines |
| Appellation | Reggiano |
| Estate | Castel Firmian |
| Cuvée | Mezzacorona Merlot |
| Current phase |
Youth
|
The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
| Bottle (75cl) | |
| 2025 | £13.15 |
|---|
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|
Youth
2024 - 2025
|
Maturity
2026 - 2028
|
Peak
2029 - 2031
|
Decline
2032 - 2035+
|
| Grape variety | Percentage |
|---|---|
| Merlot | 100 % |
Castel Firmian’s Cuvée Mezzacorona Merlot 2024, from the Reggiano DOC in Emilia-Romagna, is a red wine that beautifully captures the vibrancy and approachability of the region. Crafted predominantly from Merlot grapes, this youthful wine shows the varietal’s signature notes of ripe plum, black cherry, and subtle hints of sweet spice, with a supple texture and soft tannins lending generosity to the palate. The 2024 vintage reflects a fresh, fruit-driven style with moderate alcohol, ensuring immediate appeal. Traditional vinification in stainless steel preserves both the purity of fruit and the bright, inviting character that Merlot expresses so elegantly in this terroir.
Emilia-Romagna is a region renowned for its rich culinary tradition and fertile landscapes stretching from the Apennines to the Po River plain. The Reggiano area benefits from a temperate continental climate with warm summers and cool, foggy nights that help to retain acidity in the grapes and develop depth in the wines. Soils here tend to be clay and limestone-rich, promoting both fruit ripeness and mineral finesse. Emilia-Romagna’s vinous history is interwoven with its illustrious food culture, making its wines especially well-suited to pairing with local cuisine.
Given its approachable style and soft tannic structure, this Merlot pairs favourably with a variety of dishes. It harmonises particularly well with hearty pasta, such as lasagne or tagliatelle al ragù, and is a pleasant companion to Parmigiano Reggiano or Prosciutto di Parma – both emblematic products of the region. Roasted poultry, grilled sausages, or Mediterranean-style vegetable stews are equally good matches, bringing out the wine’s fruit and roundness.
For the best tasting experience, serve this wine slightly cool, ideally at 15-17°C. Allowing a brief time to breathe before serving will enhance its aromatic expressiveness. Enjoy it in its youth to capture the vibrancy of the 2024 vintage and the fresh fruit character that makes this Reggiano Merlot so charming.
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