| Packaging | Bottle (75cl) |
|---|---|
| Style | Wines |
| Colour | White |
| Vintage | 2024 |
| Country | Italy |
| Type of Appellation | DOC |
| Region | Abruzzo Wines |
| Appellation | Unspecified |
| Estate | Fabulous |
| Cuvée | Fecerunt |
| Current phase |
Maturity
|
The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
| Bottle (75cl) | |
| 2026 | £8.40 |
|---|
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|
Youth
2024 - 2025
|
Maturity
2026 - 2028
|
Peak
2029 - 2031
|
Decline
2032 - 2035+
|
| Grape variety | Percentage |
|---|---|
| Trebbiano Abruzzese | 100 % |
This white wine hails from the Abruzzo region of Italy, under the label ‘Fabulous’ with the designation ‘Cuvée Fecerunt’ and the 2024 vintage. While the exact grape varieties aren’t specified, Abruzzo is widely recognised for producing expressive white wines, often fresh and aromatic, generally made from varietals such as Trebbiano d’Abruzzo, Pecorino, or Passerina. The reference to ‘Cuvée’ suggests this could be a skilful blend, perhaps designed for early enjoyment, with a focus on bright fruit and lively acidity typical of contemporary Abruzzese whites. Given the bottle is from the most recent vintage, expect a wine that is youthful, crisp and vibrant, possibly with notes of citrus, white-fleshed fruit and delicate floral undertones, and a dry, refreshing finish.
Abruzzo is nestled between the Apennine mountains and the Adriatic Sea, affording a diversity of climates and soils. The region benefits from cool mountain breezes and maritime influences that help concentrate aromas and preserve acidity in the grapes. The soils frequently range from clay-limestone in the hills to deeper alluvial compositions nearer the coast. White winemaking here continues a long tradition, but in recent years there has been an increasing emphasis on quality, especially with careful site selection and modern vinification techniques to highlight freshness and purity.
For food pairing, a dry white from Abruzzo is remarkably versatile. It would be ideal with classic regional dishes such as spaghetti alle vongole (clams), fritto misto di pesce (mixed fried seafood), or even a simple risotto primavera. Lighter white meats, grilled seasonal vegetables, and fresh cheeses would also make excellent companions, allowing the wine’s lively character to shine.
Serve this wine well-chilled, ideally between 8-10°C, in a tulip-shaped glass to best enhance its aromas and freshness. The 2024 vintage should drink beautifully young, so enjoy its vivacity in the next year or two.
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