Wines Montepulciano d'Abruzzo Cascina dei Colli - Mammut - 2021

Cascina dei Colli’s Montepulciano d’Abruzzo 2021 “Cuvée Mammut” is a red wine typical of the region’s robust, characterful style. While specific details about the blend are not fully disclosed, Montepulciano d’Abruzzo wines are generally crafted predominantly from the Montepulciano grape, valued for its deep colour and approachable tannins. The 2021 vintage suggests freshness and lively fruit, with vinification likely focusing on preserving the grape’s natural vibrancy and supple texture, often through stainless steel ageing or only a light touch of oak. You can expect aromas of dark cherries, plums, and perhaps a gentle hint of spice or earth, with a palate that combines ample fruit, soft structure, and moderate acidity, leading to a smooth and balanced finish.

The Abruzzo region, stretching between the Apennine mountains and the Adriatic Sea, benefits from a unique microclimate. Warm days are tempered by cooling mountain breezes, while the varied soils—ranging from clay-limestone to ancient marine sediments—impart a distinct minerality to the wines. The region has a long-standing viticultural history, with Montepulciano d’Abruzzo recognised for its reliability and quality, earning a well-deserved reputation among Italian reds.

Pair this wine with hearty Italian fare such as arrosticini (lamb skewers typical of Abruzzo), rich pasta dishes like sagne e fagioli, or a classic ragù. Its generous fruit and moderate tannins also complement grilled meats or aged cheeses. For a more international pairing, try it with roasted vegetables, mushroom risotto, or even pizza with cured meats and mozzarella.

For optimal enjoyment, serve the Cascina dei Colli “Cuvée Mammut” slightly cool—around 16-18°C. Decanting for up to 30 minutes can help the wine open up, allowing its fruit-driven aromas and velvety texture to shine. Crossing classic elegance with approachability, this Montepulciano d’Abruzzo promises rewarding drinking now or over the next few years.