Wines Montepulciano d'Abruzzo Trentacoste - 2023

Viniou Reviews

Trentacoste’s Montepulciano d’Abruzzo 2023 is a vibrant red wine emblematic of central Italy’s storied winemaking tradition. Produced primarily from Montepulciano grapes, a varietal renowned in the Abruzzo region, this youthful vintage expresses a ruby hue with lively purple reflections. The 2023 bottling reflects a classic, fruit-forward approach, showcasing juicy red cherry, black plum, and subtle hints of wild herbs and spice thanks to a brief maceration and fermentation, likely in stainless steel to preserve the grape’s freshness and natural acidity. This sec (dry) expression is supple on the palate, with soft tannins and a pleasingly moderate structure, making it approachable in its youth.

Abruzzo, nestled between the Apennines and the Adriatic, benefits from a unique microclimate that is both continental and maritime. The region’s rolling hills, limestone-rich soils, and notable diurnal temperature shifts foster slow grape ripening, allowing Montepulciano grapes to achieve an impressive balance of ripeness and acidity. Winemaking in Abruzzo dates back to the time of the Etruscans, but Montepulciano d’Abruzzo DOC was officially established in 1968, and it has since become a benchmark for quality Italian reds owing to its reliability and character.

This wine’s vivacious fruit profile and supple texture make it a versatile partner at the table. Traditional Abruzzese dishes such as arrosticini (grilled lamb skewers), maccheroni alla chitarra with rich ragù, or even a classic pizza margherita will pair wonderfully. Its balance of juicy fruit and gentle structure also complements charcuterie, hearty bean stews, or a roast pork loin scented with rosemary.

For an ideal tasting experience, serve Trentacoste Montepulciano d’Abruzzo 2023 slightly cool, between 16-18°C, to highlight its freshness and aromatic brightness. Decanting is not required for this youthful expression, but a brief aeration will open up its fruit-driven character and subtle herbal notes. Enjoy now for its exuberance or within the next three years for optimal vibrancy.