Wines Unspecified Maurizo brogion winery - Fifty-Fifty - 2022

Viniou Reviews

Cuvée Fifty-Fifty 2022 from Maurizo Brogion Winery is a Tuscan red exemplifying the modern blend approach increasingly favoured by contemporary winemakers in the region. As the name suggests, this wine is likely a fifty-fifty blend, though the precise grape varieties aren’t specified; in Tuscany, a typical blend might incorporate Sangiovese, Merlot, or even Cabernet Sauvignon, balancing structure, freshness, and ripe fruit. The 2022 vintage benefitted from a warm, generally dry growing season, resulting in grapes of excellent ripeness and well-developed aromatics. Expect vibrant notes of red and black cherry, bramble fruits, and subtle herbal undertones, complemented by polished tannins due to a likely combination of stainless steel and short oak maturation, preserving both freshness and finesse.

Tuscany’s rolling hills, clay-limestone soils, and well-drained slopes create idyllic conditions for producing expressive, food-friendly reds. The Mediterranean climate, with warm days and cooling coastal breezes, ensures healthy ripening while maintaining natural acidity. Tuscany’s long viticultural heritage—tracing back to the Etruscans—continues to evolve, with creative blends like this Cuvée Fifty-Fifty illustrating the region’s ability to harmonise tradition and modernity.

This versatile red pairs beautifully with classic Tuscan cuisine. Try it alongside a hearty ragu alla toscana or wild boar pappardelle for a regional match, where the wine’s bright fruit and gentle tannins will play off the richness of the dish. Grilled lamb chops with rosemary, mushroom risotto, or a simple platter of pecorino, aged salami, and crusty bread would also highlight its innate balance. Its medium body and approachable style make it equally well-suited for casual fare such as roasted vegetables, margherita pizza, or chargrilled sausages.

For optimal enjoyment, serve this wine at 16–18°C, ideally after 30 minutes of aeration to allow the bouquet to open and the texture to soften. This will showcase its vibrant fruit and subtle complexity, making it a delightful companion to food and conversation alike.