Packaging | Bottle (75cl) |
---|---|
Style | Wines |
Colour | White |
Vintage | 2009 |
Country | Italy |
Type of Appellation | DOC |
Region | Tuscan Wines |
Appellation | Unspecified |
Estate | Castello di Pomino |
Cuvée | Benefizio Riserva |
Alcohol by volume | 13,5 % |
Current phase |
Decline
|
The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
Bottle (75cl) | |
2025 | £29.82 |
---|
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Youth
2010 - 2011
|
Maturity
2012 - 2015
|
Peak
2016 - 2020
|
Decline
2021 - 2023+
|
The Castello di Pomino Cuvée Benefizio Riserva 2009 is a distinguished white wine originating from the famous region of Tuscany, Italy. This exceptional wine is crafted from a blend that truly reflects the finesse and elegance typical of Tuscan white wines. The terroir in this area is ideally suited to producing high-quality grapes, with vibrant acidity and intense flavours. The region's climate is characterised by hot summers and mild winters, ensuring a perfect ripening process. The specific vinification methods employed for this white blend allow for the retention of both freshness and complexity, offering a harmonious balance between fruit, oak, and minerality.
Tuscany is a renowned wine region known for its rolling hills, rich history, and gastronomic tradition. The soils here range from clay to limestone, providing a versatile foundation for the cultivation of a variety of grape types. The region has been producing wine for centuries, with a heritage that intertwines with its own cultural and culinary history, making it a vital part of Italy's vinous landscape.
When considering food pairings for the Castello di Pomino 2009, its elegance and depth make it particularly suited for dishes that highlight both simplicity and flavour. Consider pairing it with Tuscan regional dishes such as a creamy risotto with porcini mushrooms or a delicate pasta with truffle sauce. Seafood dishes like grilled langoustines or pan-seared scallops also complement the wine's nuanced character. A cheese platter featuring aged Pecorino presents another delightful companion.
For optimal enjoyment, serve this wine at a temperature of 10-12°C. This will allow the intricate layers of aroma and flavour to unfurl as you savour each sip, elevating the overall tasting experience. As with many fine Tuscan whites, allowing the wine a moment to breathe before consumption can also enhance its aromatic complexity.
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