Wines Unspecified Tenuta Sangiovanni - Bartolomeo

Viniou Reviews

The Cuvée Bartolomeo from Tenuta Sangiovanni is an intriguing non-vintage red wine hailing from the renowned wine region of Tuscany, Italy. Although its specific appellation is unspecified, this wine is crafted with a meticulous blend, highlighting the expertise of the Tuscan winemaking tradition. The region's classic grape varieties, likely including Sangiovese, contribute to its complexity and depth, offering a taste profile that is both robust and elegant. The vinification process emphasises traditional techniques combined with modern innovations, resulting in a wine that captures the essence of Tuscany's rich terroir.

Tuscany, known for its rolling hills and historical vineyards, benefits from a Mediterranean climate. The warm, sunny days and cool nights are ideal for grape growing, allowing grapes to ripen slowly and develop balanced acidity and rich flavours. The soil, predominantly clay and limestone, aids in producing wines with great character and structure. This Italian region is steeped in history, with winemaking traditions dating back centuries, further enhancing the allure of wines like the Cuvée Bartolomeo.

When it comes to pairing the Cuvée Bartolomeo, consider dishes that reflect the robust and layered characteristics of the wine. Classic Tuscan pairings such as a hearty ribollita, a traditional Tuscan bean soup, or a bistecca alla Fiorentina, a succulent Florentine steak, would perfectly complement the wine's body and tannins. Moreover, aged cheeses like Pecorino or Parmigiano-Reggiano could enhance the wine's flavour profile.

For an ideal tasting experience, serve the Cuvée Bartolomeo at a temperature of 16-18°C. This allows the wine's aromas and flavours to fully express themselves, offering a rich, satisfying dégustation reminiscent of the Tuscan landscape. Letting the wine aerate in the glass or a decanter for a short while can also help unveil its intricate notes.