Wine Profile
Information
| Packaging | Bottle (75cl) |
|---|---|
| Style | Wines |
| Colour | Red |
| Vintage | 2018 |
| Country | Italy |
| Type of Appellation | DOC |
| Region | Tuscan Wines |
| Appellation | Brunello di Montalcino |
| Estate | Altesino |
| Current phase |
Maturity
|
Market Price
The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
| Bottle (75cl) | |
| 2025 | 39,90 € |
|---|
Wine Cellar Management App
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Aging Stages
|
Youth
2018 - 2022
|
Maturity
2023 - 2027
|
Peak
2028 - 2037
|
Decline
2038 - 2047+
|
Viniou Reviews
The Altesino Brunello di Montalcino 2018 is a distinguished red wine hailing from the picturesque region of Tuscany, Italy. Made from 100% Sangiovese grapes, this wine exemplifies the elegance and depth characteristic of the Brunello di Montalcino appellation. The 2018 vintage benefits from favourable weather conditions, with sufficient warmth and sunshine to produce ripe, well-balanced grapes. The terroir, featuring clay and limestone soils, imparts a unique minerality and complexity to the wine. Traditional vinification methods are employed, including extended maceration and ageing in large oak barrels, enhancing the structure and allowing the wine to develop its distinct aromas and flavours over time.
The Tuscan region, renowned for its rolling hills and stunning landscapes, is a historical heartland of Italian winemaking. The climate in Tuscany is ideally suited to viticulture, with hot summers and mild winters providing optimal growing conditions for the Sangiovese grape. The soils in this region, predominantly clayey with a presence of marl and limestone, contribute significantly to the quality and character of the wines produced here. The history of winemaking in Tuscany is rich and storied, with the area of Montalcino earning its reputation for producing some of Italy's finest wines since the 19th century.
To fully enjoy the Altesino Brunello di Montalcino 2018, consider pairing it with rich, robust flavours. Classic Tuscan dishes such as wild boar ragù or a hearty beef Florentine steak would beautifully complement the wine's complexity and depth. The wine's acidity and tannins also work perfectly alongside rich mushroom risottos or aged Pecorino cheese, allowing its savoury notes to shine.
When serving this wine, it is recommended to decant it at least an hour before to allow the aromas and flavours to open up. The ideal serving temperature is between 16-18°C, which will ensure the wine's full bouquet and palate are optimally expressed. Enjoy this wine in a generous, round glass to best appreciate its rich aromas and balanced structure.
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Tuscan Wines Brunello di Montalcino Altesino 2018