Wines Chianti Classico Cantine Tuscania - Effigie nera - 2018

Viniou Reviews

Cantine Tuscania’s Cuvée Effigie Nera 2018 Chianti Classico Riserva is a thoughtful expression of Tuscany’s iconic viticulture. Crafted predominantly from Sangiovese, with possible traditional complementary varieties, this red embodies everything one would expect from the Chianti Classico heartland. The 2018 vintage benefited from a balanced growing season, leading to generous aromatics and a structured but accessible palate. As a Riserva, the wine has seen prolonged ageing—usually at least two years, partly in oak—intensifying its complexity and deepening its tannic backbone. Certified organic, the wine respects both ancestral methods and sustainable practices, likely yielding enhanced purity of fruit and terroir.

The Chianti Classico region, nestled between Florence and Siena, boasts centuries of vinous history dating back to the Middle Ages. The area’s undulating hills are dominated by galestro (crumbly marl) and alberese (limestone) soils, which are perfect for cultivating characterful Sangiovese. A temperate continental climate, with marked diurnal temperature shifts, preserves both acidity and aromatic intensity in the grapes. The region’s rich tapestry of medieval villages and cypress-lined vineyard rows has long been emblematic of the Italian winemaking tradition.

This Riserva wine’s savoury depth and bright cherry and plum notes, often complemented by hints of violets and tobacco, make it a perfect companion to Tuscan classics. Try it with bistecca alla fiorentina (Florentine steak), wild boar ragù, or aged pecorino cheese. It will elevate herb-roasted lamb, mushroom risotto, or even a rustic pizza with cured meats. Regional dishes like pappardelle al cinghiale will draw out its earthy and spicy nuances beautifully.

For optimal enjoyment, serve this Chianti Classico Riserva at 16-18°C after allowing it to breathe for at least an hour, ideally in a large-bowled glass. This will help reveal its elegant structure and nuanced bouquet. The wine shows well now but promises further development for another five to seven years if cellared in good conditions.