Wines Chianti Classico Marchesi Antinori - Tenuta Tignanello Marchese Antinori Riserva - 2021

Viniou Reviews

The 2021 Chianti Classico DOCG from Marchesi Antinori is a distinguished red wine originating from Tuscany, Italy. Made predominantly from the Sangiovese grape, this wine exemplifies the classic style of the region. Known for its tannins and acidity, the wine often showcases cherry, plum, and savoury herb flavours. This particular cuvée, the Tenuta Tignanello Marchese Antinori Riserva, benefits from a careful vinification process that respects both tradition and innovation, resulting in a wine that is both structured and elegant.

Tuscany, with its rolling hills, diverse soil types, and Mediterranean climate, is one of the most storied wine regions in Italy. The moderate climate, featuring warm days and cool nights, allows for a long growing season, ensuring grapes ripen slowly and develop complex flavours. The soils, primarily composed of limestone and clay, lend a minerality to the wines that balance their fruit-forward character. The Chianti area, in particular, has a rich history that dates back to the Etruscans, and wine production has been refined over the centuries by families such as the Antinori, who have contributed significantly to the region's reputation.

For pairing, this Chianti Classico is exceptionally versatile, making it an excellent companion for a variety of dishes. It pairs beautifully with traditional Tuscan cuisine, such as Bistecca alla Fiorentina, a grilled T-bone steak seasoned simply with salt, pepper, and olive oil. The wine's acidity complements tomato-based dishes such as pasta al pomodoro or a classic Margherita pizza. For a more international pairing, consider roasted lamb with rosemary or a selection of aged cheeses.

To fully appreciate this wine's complexity, serve it at a temperature of 16-18°C. Before serving, consider decanting the wine to allow it to breathe, releasing its full range of aromas and flavours. This wine will develop further complexity with a few years of cellaring, making it a good candidate for those looking to explore how a wine evolves over time.