Packaging | Bottle (75cl) |
---|---|
Style | Wines |
Colour | Red |
Vintage | 2020 |
Country | Italy |
Type of Appellation | DOCG |
Region | Tuscany |
Appellation | Chianti Classico |
Estate | Antinori |
Cuvée | Badia a Passignano Gran Selezione |
Current phase |
Maturity
|
The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
Bottle (75cl) | |
2025 | £33.52 |
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Youth
2022 - 2023
|
Maturity
2024 - 2027
|
Peak
2028 - 2031
|
Decline
2032 - 2034+
|
The 2020 Cuvée Badia a Passignano Gran Selezione from the esteemed Antinori estate is a captivating Chianti Classico that exemplifies the rich tradition of this historic Tuscan appellation. This wine is crafted predominantly from Sangiovese grapes, which are complemented by a small proportion of other indigenous varieties. The 2020 vintage has benefited from a favourable growing season in Tuscany, allowing for optimal ripening. This Gran Selezione is aged longer and with greater attention to detail, ensuring a wine with depth and complexity. Expect aromas of ripe red cherries, hints of violets, and subtle notes of spices and oak. The palate is full-bodied with silky tannins and a vibrant acidity, leading to a long, elegant finish.
The Chianti Classico region in Tuscany is nestled between Florence and Siena, an area known for its rolling hills, diverse soils, and a climate that harmonizes warm days with cooler nights. This climate is ideal for Sangiovese, allowing it to develop rich fruit flavours while maintaining refreshing acidity. The soils, composed of clay, limestone, and marl, contribute to the wine’s structure and mineral depth. Tuscany's wine-making history mingles with its cultural heritage, producing wines that are celebrated worldwide.
For pairing, this Chianti Classico is versatile and complements a wide range of dishes. Its bright acidity and robust body make it an excellent match for classic Tuscan fare such as Bistecca alla Fiorentina (Florentine steak), wild boar ragù, or even a simple pasta with tomato and basil sauce. The wine's vibrant flavors also pair beautifully with grilled meats, hearty stews, and aged cheeses like Pecorino Toscano.
To fully appreciate this Gran Selezione, serve it at a temperature of 16-18°C. Decanting it for about an hour before serving will allow the wine to open up and reveal its complex aromas and flavours. Enjoying this wine at the right temperature will enhance its elegant profile, making for a truly memorable tasting experience.
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