Viniou Reviews
The 2019 Tenuta di Lilliano Chianti Classico is a captivating Italian red wine that showcases the vibrant character of the Sangiovese grape, the mainstay of this renowned wine region. Hailing from Tuscany, this Chianti Classico embodies the traditional charm of the area. The terroir is defined by its marl and limestone-rich soils, which contribute to the wine's depth and mineral backbone. Vinification techniques are focused on preserving the varietal essence and incorporating a certain oak influence to balance the fruitiness with subtle undertones of spice and earth. The 2019 vintage benefits from a climate that experienced a warm growing season, promoting ripeness in the grapes while maintaining balanced acidity.
The Chianti Classico region in Tuscany is one steeped in history, known for its rolling hills and picturesque landscapes that have enticed winemakers for centuries. The climate here is Mediterranean, characterized by hot summers and mild winters, ideal for growing Sangiovese. The combination of ample sunlight and the cooling influence from nearby mountains allows for slow, even ripening of the grapes, resulting in wines with excellent structure and complexity.
When considering food pairings, this vibrant Chianti Classico pairs beautifully with traditional Tuscan dishes. A classic choice would be a hearty ribollita or wild boar ragù. The wine’s acidity and tannic structure also make it a perfect match for pizzas topped with mushrooms or Italian sausages, and it can elegantly accompany beef tenderloin or rosemary-infused lamb chops.
To fully appreciate its bouquet and flavours, serve the 2019 Tenuta di Lilliano Chianti Classico at a temperature of 16-18°C. This allows the wine's aromas of cherry, dried herbs, and subtle leather notes to fully unfurl, offering a harmonious tasting experience. Enjoy the wine now or consider cellaring it for a few more years to develop further complexity.
