Viniou Reviews
The 2020 Castello di Ama Chianti Classico "Cuvée Montebuoni" is a striking example of Tuscan red wine craftsmanship. Predominantly composed of the Sangiovese grape, this wine embodies the rich, earthy character and vibrant acidity typical of the Chianti region. The Tuscan climate, with its warm days and cool nights, contributes to the development of nuanced flavours and aromas, while the mineral-rich soils impart a distinctive terroir. Castello di Ama has a storied history and a sterling reputation for producing wines of exceptional quality, leveraging traditional vinification methods while embracing innovation.
When pairing this Chianti Classico, consider dishes that highlight its complexity and depth. It excels alongside hearty Tuscan cuisine, such as Bistecca alla Fiorentina or wild boar ragu with pappardelle. The wine’s bright acidity and structured tannins also complement roast lamb or a rich mushroom risotto.
For optimal enjoyment, serve this wine at a temperature of 16-18°C. Decanting for about an hour will allow its flavours to fully open, revealing notes of cherry, leather, and spices. Begin your tasting by observing the wine's deep ruby colour, followed by inhaling its bouquet to detect intricate aromas, and finally, savour the balance of fruit, acidity, and tannins on the palate.
