Packaging | Bottle (75cl) |
---|---|
Style | Wines |
Colour | Red |
Vintage | 2018 |
Country | Italy |
Type of Appellation | DOCG |
Region | Tuscany |
Appellation | Brunello di Montalcino |
Estate | Podere Brizio |
Alcohol by volume | 14,5 % |
Current phase |
Maturity
|
The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
Bottle (75cl) | |
2025 | £33.52 |
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Youth
2018 - 2022
|
Maturity
2023 - 2027
|
Peak
2028 - 2035
|
Decline
2036 - 2042+
|
The Podere Brizio Brunello di Montalcino DOCG 2018 is a distinguished red wine from the acclaimed Tuscan region of Italy. It is made exclusively from Sangiovese grapes, a varietal known for its vibrant acidity and robust tannin structure. The 2018 vintage was marked by balanced weather conditions, resulting in grapes with excellent ripeness and concentration. Brunello di Montalcino wines traditionally undergo extended ageing, often spending at least two years in oak and several more in bottle before release, which enhances their complex flavours and aromas.
Tuscany, with its rolling hills and picturesque landscapes, offers a unique terroir, well-suited for producing premium wines like Brunello. The region benefits from a Mediterranean climate, with warm, sunny days and cooler nights that allow grapes to mature slowly while retaining their acidity. The soil composition of Montalcino, characterised by a mix of clay, limestone, and volcanic elements, contributes to the rich mineral complexity found in these wines. The area's viticultural history dates back centuries, with Brunello di Montalcino recognized as one of Italy’s top-tier wines since the establishment of its DOCG status in 1980.
This wine pairs beautifully with a variety of dishes, thanks to its depth and structure. Traditional Tuscan fare such as wild boar ragù or bistecca alla Fiorentina (Florentine steak) complements the wine’s earthy undertones and pronounced tannins. Alternatively, it also pairs well with hearty stews, lamb, or truffle-infused risottos, which echo the wine's complex layers.
For optimal enjoyment, serve this Brunello at a temperature of 16-18°C. Decanting an hour prior to serving will allow the wine to open up, revealing its elegant bouquet of ripe cherry, leather, and spice, alongside the classic tertiary notes developed during ageing. Enjoy watching how it evolves in the glass with time.
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