Viniou Reviews
The Fattoria dei Barbi Brunello di Montalcino 2018 is a captivating red wine from the prestigious wine region of Tuscany, Italy. Known for producing some of the world's finest reds, this particular Brunello showcases the Sangiovese grape, the cornerstone of its elegance and complexity. The 2018 vintage is notable for its balance and depth, achieved through careful viticulture and traditional winemaking techniques. The terroir of Montalcino lends itself beautifully to the Brunello style, with its hilly landscape, altitudinous vineyards, and clay limestone soils that provide excellent drainage and mineral richness. This ensures the vines produce grapes with an ideal concentration of flavour and tannins, essential for the extended ageing process Brunello di Montalcino wines undergo.
Tuscan wines, particularly those from the Brunello di Montalcino appellation, benefit from the temperate Mediterranean climate, with warm, dry summers and cool, wet winters. This climate allows Sangiovese grapes to ripen perfectly, contributing to the wine’s vibrant acidity and robust structure. The history of this region is rich, with winemaking traditions dating back centuries, establishing a legacy of quality and dedication that resonates in each bottle.
When it comes to pairing this Brunello di Montalcino, consider dishes that complement its robust profile and tannic structure. Traditional Tuscan dishes such as wild boar ragù or bistecca alla Fiorentina, are ideal companions. The wine's earthy notes and acidity also pair well with mushroom risotto, aged pecorino cheese, or a classic Osso Buco. These dishes highlight the wine's complex aromas of dark fruit, tobacco, and subtle spice.
For an optimal tasting experience, serve this wine at a temperature between 16-18°C. This allows Brunello di Montalcino’s nuanced aromas and flavours to unfurl, offering a true sense of Tuscany’s viticultural excellence in every sip. Decant the wine for at least an hour to fully appreciate its complexity and elegance.
