Packaging | Bottle (75cl) |
---|---|
Style | Wines |
Colour | Rosé |
Vintage | 2023 |
Country | Greece |
Region | Central Greece |
Appellation | Euboea (Evia) |
Estate | Avantis Estate |
Cuvée | Lenga Pink |
Alcohol by volume | 13 % |
Current phase |
Maturity
|
The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
Bottle (75cl) | |
2025 | £12.52 |
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Youth
2023 - 2023
|
Maturity
2024 - 2025
|
Peak
2026 - 2027
|
Decline
2028 - 2029+
|
The Cuvée Lenga Pink from Avantis Estate is a lovely rosé wine crafted in the renowned wine-growing region of Euboea, part of Central Greece. This 2023 vintage highlights the distinct character of the region through its delicate blend, resulting in a fresh and vibrant rosé. While the specific grape varieties used in the blend are not detailed, wines from this region typically feature native Greek varietals, providing a unique expression of the Mediterranean terroir. The winemaking process likely involves cool fermentation to preserve the wine's fresh aromas and bright flavours, typical of rosé wines aimed at capturing the essence of the grapes.
The Central Greece region, particularly Euboea, benefits from its proximity to the Aegean Sea, which moderates the climate, ensuring hot, dry summers and mild, wet winters. The soil here is varied, combining elements such as limestone and sandy loam, which contribute to the distinct minerality and crispness often found in the wines produced in this area. The island's long historical association with viticulture dates back to ancient times, with a continued emphasis on quality and tradition.
For pairing, the Cuvée Lenga Pink's freshness and acidity make it versatile with a range of dishes. Its rosé character complements Mediterranean cuisine wonderfully, especially Greek dishes. Consider pairing it with a classic Greek salad with feta cheese or grilled octopus drizzled with olive oil and lemon. For an international twist, it pairs well with seafood paella or fresh sushi.
When it comes to enjoying this wine, serve it well-chilled to best appreciate its refreshing qualities. A serving temperature of 8-10°C is ideal to bring out its aromatic bouquet and maintain its bright, lively palate.
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