Packaging | Bottle (75cl) |
---|---|
Style | Wines |
Colour | White |
Vintage | 2023 |
Country | Greece |
Region | Thessaly |
Appellation | Unspecified |
Estate | Karipidis Estate |
Cuvée | Sauvignon Blanc |
Alcohol by volume | 12,5 % |
Current phase |
Maturity
|
The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
Bottle (75cl) | |
2025 | £13.02 |
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Youth
2023 - 2024
|
Maturity
2025 - 2027
|
Peak
2028 - 2030
|
Decline
2031 - 2033+
|
The 2023 Karipidis Estate Sauvignon Blanc is an intriguing Greek white wine hailing from the Thessaly region. Known for its aromatic intensity, the Sauvignon Blanc varietal in this cuvée delivers a crisp and vibrant profile, likely bursting with notes of citrus, green apple, and a touch of herbaceousness. The terroir of Thessaly, with its diverse microclimates and varying altitudes, plays a crucial role in shaping the wine's character. Although no specific vinification techniques are noted, the estate's commitment to organic practices suggests a focus on natural expression and minimal intervention, allowing the purity of the fruit to shine through.
Thessaly holds a significant place in Greek history and winemaking tradition, possessing a climate that is generally Mediterranean with influences from the surrounding mountains. The soils here range from fertile plains to rocky elevations, offering a rich variety that benefits viticulture. Historically, Thessaly has been known for its agricultural output and, more recently, for its emerging reputation in quality wine production, thanks to pioneers like the Karipidis Estate.
For food pairings, the lively acidity and aromatic profile of the Karipidis Estate Sauvignon Blanc make it an excellent companion for a variety of dishes. Consider pairing it with fresh seafood such as grilled calamari or prawns, which will complement the citrus notes of the wine. It would also work beautifully with a classic Greek salad, featuring feta and olives; the wine's acidity will balance the creaminess of the cheese. Additionally, pasta dishes with a light lemon and herb sauce can highlight the wine's freshness and herbaceous qualities.
To fully appreciate this Sauvignon Blanc, serve it chilled at around 8-10°C. This temperature range will enhance its aromatic complexity and refreshing character, making for an enjoyable drinking experience.
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