Wines Corinth Nikolaou - Cuvee Speciale - 2022

Nikolaou’s Cuvée Spéciale 2022 from Corinth encapsulates the vibrant tradition of red winemaking in the Peloponnese region of Greece. The precise blend of grape varieties is not specified; however, the area is commonly associated with indigenous reds such as Agiorgitiko, and sometimes international grapes like Cabernet Sauvignon or Merlot. The 2022 vintage promises youthful vivacity and freshness, suggestive of a wine with supple texture, moderate tannins and a profile likely focused on bright red fruits, perhaps with subtle spice or herbal undertones. Vinification in this region often balances tradition and modernity, with a style designed to showcase lively fruit expression and a sense of the sun-drenched terroir.

Corinth sits at the northern edge of the Peloponnese peninsula and boasts a winemaking heritage spanning millennia, rooted in ancient viticulture but now invigorated by contemporary winemaking expertise. The region benefits from a Mediterranean climate—warm, dry summers moderated by cooling coastal breezes, and mild winters. Such conditions favour gradual grape ripening, encouraging wines of aromatic intensity and balanced acidity. The mosaic of limestone and clay soils in Corinth provides excellent drainage and mineral complexity, contributing to the distinct character of its red wines.

Pair this wine with a range of Mediterranean dishes that echo its origins. Traditional Greek lamb with oregano and lemon, slow-cooked stifado (beef and onion stew), or grilled aubergine with tomato and feta would be inspired matches, as their savoury elements and herbal notes highlight the wine’s freshness and subtle spiciness. Also consider regional cheeses, such as graviera or kefalotyri, which complement the wine’s likely structure.

For optimal enjoyment, decant for a short while to allow the aromatic profile to open. Serve at 16-18°C—slightly cool for a red—to preserve its freshness, particularly for a youthful wine like the 2022 vintage. This will make for an engaging, convivial experience that captures the spirit of Peloponnesian winemaking.