Wines Nemea Semeli Estate - Agiorgitiko - Syrah - 2019

Viniou Reviews

The 2019 Semeli Estate Nemea is a captivating red wine crafted from a blend of Agiorgitiko and Syrah grapes. This intriguing combination results in a rich and complex profile. Agiorgitiko, a native grape variety of Greece, known for its deep colour and soft tannins, brings to the blend an element of charm and structure. The Syrah complements it with its spiciness and depth, creating a harmonious marriage of flavours. Situated in the Péloponnèse region of Greece, the Nemea appellation is renowned for its illustrious vineyards. The vines thrive in a Mediterranean climate, characterised by warm, dry summers and mild winters. The limestone-rich soils contribute to the wine's mineral complexity, enhancing its unique character.

The Péloponnèse region, steeped in viticultural history, is one of Greece's premier wine territories. Vineyards flourish amidst rolling hills and ancient sites, creating wines that reflect the heritage of this storied land. With historical significance as a major wine-producing area, it continues to enchant wine enthusiasts with its distinctive varietals and rich viticultural identity.

For gastronomic pairings, the Semeli Estate Nemea 2019 shines when accompanied by dishes that complement its robust personality. Grilled lamb cutlets with rosemary, a nod to Greek culinary traditions, beautifully accentuate the wine's rich fruit and spice notes. Additionally, a hearty moussaka or slow-cooked beef stew with tomatoes and herbs will highlight the wine’s deeper complex layers, while a selection of aged cheeses can offer a delightful contrast to its lush, velvety texture.

To fully appreciate the nuances of this red blend, it’s best served slightly below room temperature, around 16-18°C. Decanting the wine an hour before serving can also enhance its aromatic potential, allowing the full spectrum of flavours to emerge, ensuring a sophisticated and pleasurable tasting experience.