Wines Nemea Skouras - Cabernet Sauvignon - Agiorgitiko - 2022

Viniou Reviews

The 2022 Skouras Cuvée Cabernet Sauvignon - Agiorgitiko is an intriguing red wine from the Nemea appellation in the Peloponnese region of Greece. This wine is a blend of two grape varieties: Cabernet Sauvignon, known for its structure and deep flavours, and Agiorgitiko, a native Greek grape renowned for its rich fruitiness and soft tannins. The combination creates a harmonious balance between the robust characteristics of the Cabernet and the luscious, velvety nature of the Agiorgitiko. The terroir of Nemea is characterised by its varying altitude, which provides cool breezes and thus prolonged ripening periods for the grapes. These conditions, alongside the limestone-rich soils, contribute to the complexity and depth of the wine.

The Peloponnese is a historically rich viticultural region in Greece, offering a variety of microclimates and terrains ideal for diverse wine production. The region experiences a Mediterranean climate, with hot, dry summers and mild, wet winters, benefiting from the influences of the surrounding seas which moderate temperatures. Nemea, in particular, is one of the most esteemed wine regions within the Peloponnese, chronicled in Greek history as a place of wine-making excellence.

This vibrant red is best paired with dishes that will complement its fruit-forward profile and moderate tannins. Consider grilled lamb with rosemary, moussaka, or a traditional Greek beef stew known as stifado. The wine also pairs well with hard cheeses such as Pecorino or Gruyère, and savoury dishes with tomato-based sauces enhance its natural acidity and lush fruit character.

For optimal enjoyment, serve this wine at a temperature of 16-18°C. Allow it to breathe for a short while after opening, which will help to accentuate its aromatic complexity and soften its tannins, providing an even more enjoyable tasting experience.