| Packaging | Bottle (75cl) |
|---|---|
| Style | Wines |
| Colour | White |
| Vintage | 2024 |
| Country | Germany |
| Region | Rheinhessen |
| Appellation | Rheinhessen |
| Estate | Hofmann |
| Current phase |
Maturity
|
The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
| Bottle (75cl) | |
| 2026 | £10.08 |
|---|
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Youth
2024 - 2025
|
Maturity
2026 - 2028
|
Peak
2029 - 2031
|
Decline
2032 - 2034+
|
| Grape variety | Percentage |
|---|---|
| Riesling | 100 % |
Hofmann’s 2024 Rheinhessen Riesling presents itself as an archetype of modern German dry white wine, crafted entirely from the celebrated Riesling grape. This young vintage reveals a crystalline clarity both in the glass and on the palate, highlighting the hallmarks of Rheinhessen: a delicate bouquet of white blossom, green apple, and citrus zest, lifted by an invigorating minerality. Winemaking at Hofmann often emphasises precision and freshness, fermenting the juice in temperature-controlled stainless steel tanks to preserve the vibrant fruit character and racy acidity so typical of dry Rieslings. The resulting wine is both light-footed and brightly expressive, with a lingering, saline finish that appeals to lovers of structured, food-friendly whites.
The Rheinhessen region, Germany’s largest wine-growing area, benefits from its gently undulating countryside flanked by the River Rhine. The climate here is relatively mild, with plentiful sunshine and moderated rainfall, fostering a long and steady ripening season for Riesling. The soils are diverse, ranging from loess to limestone and clay, which imbue the wines with freshness and subtle mineral notes. Though Rheinhessen’s winemaking history dates back to Roman times, the region has undergone a renaissance in recent decades, with many dynamic estates such as Hofmann elevating the reputation of their dry whites on the international stage.
A dry Rheinhessen Riesling such as this is remarkably versatile at the table. Its crisp acidity makes it an ideal companion to freshwater fish, particularly trout with a hint of lemon and dill. It also shines alongside delicacies like sautéed white asparagus with hollandaise, a regional favourite in spring, or light poultry dishes featuring ginger and fresh herbs. Asian-inspired cuisine, such as sushi or lightly spiced Thai salads, also pairs wonderfully, as does a classic tarte flambée from Alsace for a cross-border culinary journey.
For optimal enjoyment, serve Hofmann’s Rheinhessen Riesling well-chilled, between 8 and 10°C. This temperature will best showcase its lively aromas and taut structure. Consider using tulip-shaped white wine glasses to concentrate its delicate fragrances and enhance your tasting experience. The wine can be enjoyed now for its pristine vibrancy or cellared briefly for additional complexity.
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