Sparkling Wines Unspecified Pleitz - 2022

Viniou Reviews

Pleitz 2022 is a sparkling white wine from the illustrious Nahe region in Germany, a lesser-known yet increasingly revered terroir among wine connoisseurs. Crafted in 2022, this wine draws from grapes typically found in the area, with Riesling often taking centre stage in Nahe’s sparkling offerings. The 2022 vintage was characterised by a relatively mild winter and a warm, dry summer, promising ripe, aromatic fruit with vibrant acidity—ideal qualities for the production of a crisp, dry sparkling wine. While specific vinification details are not provided, traditional German sparkling methods (often Méthode Traditionnelle or tank fermentation) likely promote finesse and a persistent mousse, lending the wine its elegance and freshness.

The Nahe region itself sits between Mosel and Rheinhessen, benefiting from a confluence of climates. The influence of the Nahe River helps temper extremes, fostering slow grape maturation. Nahe is particularly celebrated for its diverse soils—slate, volcanic rock, and sandstone—each imparting subtle mineral nuances and vibrant tension to the wines. Historically, the region has been overshadowed by the likes of Mosel, but its unique terroir now wins admiration for the energy and complexity found both in still and sparkling wines.

With its brisk acidity and fruit-forward profile, Pleitz 2022 makes a marvellous partner to a range of dishes. The bone-dry style refreshes the palate, allowing the wine to shine alongside delicate starters such as smoked salmon canapés, fresh oysters, or a classic German Flammkuchen with crème fraîche and onions. For a regional pairing, try it with Zwiebelkuchen (onion tart), an autumn specialty of southwestern Germany. Its lively bubbles can also cut through richer fare like roast chicken or mild goat cheese.

To fully appreciate its zesty character and vibrant effervescence, serve this wine well chilled, ideally between 6-8°C. Use flute glasses to emphasise its vivacity and, if possible, allow it a few moments to breathe in the glass. This will unveil subtle floral and mineral notes, enhancing your overall tasting experience.