Wines Mosel Hofgut Falkenstein - Krettnacher Euchariusberg Alte Reben Riesling Kabinett - 2020

Hofgut Falkenstein’s 2020 Krettnacher Euchariusberg Alte Reben Riesling Kabinett is an exemplary bottling from one of Mosel’s most cherished terroirs. As indicated by the label, this wine is crafted from old vines—‘Alte Reben’—nestled within the storied Krettnacher Euchariusberg vineyard. Riesling, widely considered the flagship grape of Mosel, thrives here, producing wines renowned for their purity, finesse and capacity for subtle expression. The Kabinett designation suggests a wine of restrained sweetness and lower alcohol, often marked by radiant freshness, electric acidity, and delicate fruit. Hofgut Falkenstein is revered for its minimalist and traditional approach to vinification, focusing on spontaneous ferments and the utmost care in preserving site character—which, in such provenance, translates to a precise and mineral-driven profile.

The Mosel region is one of Germany’s most emblematic wine areas, famed for its dizzyingly steep slate slopes that line the winding river. The cool continental climate, combined with the intense sunlight reflected off the river and the heat-retaining blue and grey slate soils, promotes exceptionally slow grape ripening. This unique environment allows for extended hang time, nurturing vibrant aromatics and a shimmering vein of acidity in the wines. The area has a long lineage of viticultural excellence, with sites such as Krettnacher Euchariusberg celebrated for consistently delivering Rieslings of remarkable clarity and longevity.

Pairing this style of Mosel Kabinett is a delight. Its lifted acidity and interplay of fruit and minerality make it superb alongside classic German cuisine, such as roast pork with apple, trout with a fresh herb salad, or a plate of smoked fish. It is equally harmonious with Asian dishes like ginger-steamed white fish or light Thai salads, as well as a selection of goat’s cheese or fresh blue cheeses, where the wine’s zip balances the creaminess beautifully.

For optimal enjoyment, serve this Riesling well-chilled, ideally between 8 and 10°C. Allow the wine a few minutes in the glass to express its intricate bouquet of citrus blossom, green apple and slate, before enjoying its racy, mouth-watering finish. If you wish to explore its future potential, this Kabinett will reward careful cellaring for several years, further developing its complexity and charm.